Scramblers Breakfast and Bagel – Fairhaven, MA: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (508) 994-4208 to check today's hours. Know the hours? Send them to us.

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2 Sconticut Neck Rd, Fairhaven, MA 02719

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Address2 Sconticut Neck Rd, Fairhaven, MA 02719

Phone(508) 994-4208

StyleBagel shop

CountyBristol County

Time zoneEastern Time

From city center0.7 mi southeast

About Scramblers Breakfast and Bagel

Set at 2 Sconticut Neck Rd (02719), Scramblers Breakfast and Bagel is a bagel shop roughly 0.7 mi from downtown Fairhaven, heading southeast. Its listing also places it among bakery cafés.

It is one of 6 bakeries and sweet shops we list in Fairhaven — about one per 2,668 people living in the city. The closest neighbour on our map is Flour Girls Baking Company, 0.2 mi away.

Hours were not published with this listing. Most bagel shops in Fairhaven open in the early morning, but phoning (508) 994-4208 first is a good idea.

At a glance

Listed as	Bagel shop and Bakery café
Bakeries in Fairhaven	6
Nearest bakery	0.2 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.

Specialty bagels

Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.

Cream cheese & spreads

Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.